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{"id":9985917074,"title":"How to Dry Food Foods","handle":"how-to-dry-food-foods","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"ui-title-bar__heading-group\"\u003e\n\u003ch1 class=\"ui-title-bar__title\"\u003eHow to Dry Food Foods\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003cdiv data-define=\"{titleBarActions: new Shopify.TitleBarActions(this)}\" class=\"action-bar\"\u003e\n\u003cdiv class=\"action-bar__item action-bar__item--link-container\"\u003e\n\u003cdiv class=\"action-bar__top-links\"\u003eEverything you need to know about drying foods is included in this 160 soft cover book. Lots of recipes, hints, and tips. Includes sections on fruit, fruit leathers, vegetables, herbs \u0026amp; spices, nuts \u0026amp; seeds, meat, and fish. Also covers the history, methods, and equipment for drying.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2017-07-14T18:22:13-04:00","created_at":"2017-07-14T18:22:13-04:00","vendor":"Palmer","type":"Food Processing","tags":["Books","Dehydrating \u0026 Jerky Making"],"price":1399,"price_min":1399,"price_max":1399,"available":false,"price_varies":false,"compare_at_price":1599,"compare_at_price_min":1599,"compare_at_price_max":1599,"compare_at_price_varies":false,"variants":[{"id":38607834258,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"DHDFB","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"How to Dry Food Foods","public_title":null,"options":["Default Title"],"price":1399,"weight":907,"compare_at_price":1599,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2185\/2573\/products\/973de8443514c0ce5e796912014c1bc9.jpg?v=1500070934"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2185\/2573\/products\/973de8443514c0ce5e796912014c1bc9.jpg?v=1500070934","options":["Title"],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"ui-title-bar__heading-group\"\u003e\n\u003ch1 class=\"ui-title-bar__title\"\u003eHow to Dry Food Foods\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003cdiv data-define=\"{titleBarActions: new Shopify.TitleBarActions(this)}\" class=\"action-bar\"\u003e\n\u003cdiv class=\"action-bar__item action-bar__item--link-container\"\u003e\n\u003cdiv class=\"action-bar__top-links\"\u003eEverything you need to know about drying foods is included in this 160 soft cover book. Lots of recipes, hints, and tips. Includes sections on fruit, fruit leathers, vegetables, herbs \u0026amp; spices, nuts \u0026amp; seeds, meat, and fish. Also covers the history, methods, and equipment for drying.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

How to Dry Food Foods

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How to Dry Food Foods

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